Life

    • Life
    Charge applies

    Tasting Workshop “ipe=an ro!”

    • Workshop

    Experience the traditional Ainu dish, ohaw.
    This soup is crafted with a generous selection of seasonal ingredients, unique to each region.
    Enjoy the rich taste of ohaw, enhancing the flavors of each ingredient, from meat to fish, kombu, and both farmed and wild vegetables. You’ll also learn to express your gratitude with the Ainu word hinna, meaning “thank you for the meal.”

    • Life

    upaskuma

    • Kotan (Traditional Ainu Village)

    Learn about life in a kotan and experience traditional songs and dances. Each session features a different theme, including houses, boats, hunting equipment, and place names.

    • Life

    newsar=an ro

    • Kotan (Traditional Ainu Village)

    Experience Ainu oral literature through tales and lyrical songs passed down through the generations.

    • Life

    Pon Theater

    • Kotan (Traditional Ainu Village)

    Discover the relationship between the Ainu and the kamuy (spirit-deities) and enjoy learning about Ainu lives past and present through a paper theater show.

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